October @ Buttercup Homemade Ice Creams & Chowders

Submitted By: juliebuttercup22@gmail.com – Click to email about this post
We’re back, excited and energized to start our new menu for October. Check it out:

ICE CREAMS

Pumpkin Spice Latte on cinnamon cone

Burnt Chocolate on salted almond cone

Marshmallow on chocolate-dipped graham cracker cone

Malted Maple Bacon on brown butter cone (keeping it on per your request!)

Tiger Tail on vanilla cone…Canada’s favorite ice cream; orange custard w/black licorice swirl

Coconut Butter Pecan (vegan) on gluten-free/vegan cone (thanks for the idea Heidi!)

Apple Cinnamon Sorbet (vegan) on gluten-free/vegan cone

CHOWDERS

Since we were closed almost 2 weeks in September due to caterings/vacation we’re keeping a few of last month’s chowders as well fyi

NW Clam Chowder…same as usual

Thai Pumpkin Curry Chowder…same as last month…vegan

Butternut Squash & Sage Chowder…vegetarian but available w/our homemade chorizo meatballs!

Goan Seafood Chowder…from southern India…house curry w/tamarind, coriander, cumin, turmeric, fresh ginger, garlic, tomato paste…vegan without seafood…in coconut base w/tomatoes and lime juice…yukon gold potatoes, carrots, cauliflower, peas, celery, onions, prawns, cod, calamari topped w/house chutney, fresh cilantro

HOUSE SALAD

Kingfisher Farms greens, goat cheese, toasted hazelnuts, pear vinaigrette

HOMEMADE DRINKS

Pumpkin Spice Cold Brew
Ginger Drink
Honey Lavender Lemonade
Vietnamese Ice Coffee (vegan, sugar-free)
French Press Coffee (our own, exclusive blend from Wolfmoon)
N. Fork 53 Teas

35915 Hwy 101 North in Nehalem
503-368-CHOW

HOURS

Thursday – Saturday 11:30 a.m. – 5 p.m.
Sunday 11:30 a.m. – 4 p.m.
Closed Mon-Wed