Everyone is a Winner !
A full house of attendees enjoyed fun, food, and laughter at the first ever Top Chef Emergency Food Cooking Contest!
Congratulations to Christopher Mullins of Manzanita who was the winner! And a special thanks to Kris Troutman of Nehalem and Jessi Just of Wheeler for preparing amazing food as well. All the chefs gave us some great ideas on how to prepare tasty food without using heat or water!
Thanks to our amazing judges – Heidi Cummings from Roost, Eric Kammerer from Yolk and Frank Squillo from Wanda’s – they got to eat amazing food and had a difficult task of picking just one winner.
We hope everyone who attended learned that being prepared for an emergency just takes planning and creativity – our chefs proved that emergency food stocks can turn into restaurant-worthy food dishes. To see what the contestants prepared, click the link above.
See you next year!
